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Ranch Bloody Mary

This ranch Bloody Mary is so simple—just rim the glass with dry ranch dressing mix and add a little more ranch to the usual roster of ingredients for a refreshing and tasty twist.

Preparation Details

Prep Time: 5 mins

Cook Time: Not available

Total Time: 5 mins

Servings: 1

Ingredients

  • 1 teaspoon dry ranch dressing mix , divided
  • 4 fluid ounces tomato juice
  • 2 fluid ounces vodka
  • 1 teaspoon freshly squeezed lime juice
  • 2 dashes Worcestershire sauce
  • 2 dashes hot sauce, such as Tabasco®
  • 1/2 teaspoon prepared horseradish

Steps

  1. Place 1/2 teaspoon dry ranch dressing mix on a plate. Run a piece of lime around the rim of glass. Dip rim in dressing mix until coated. Set aside.
  2. Fill a cocktail shaker with ice. Add tomato juice, vodka, lime juice, Worcestershire sauce, Tabasco, horseradish and 1/2 teaspoon dry ranch mix. Shake until the outside of the shaker is frosted, about 30 seconds. Pour into the prepared glass.

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